Glucosamine HCL (DC Grade)

Glucosamine HCL (DC Grade) encourages thecartilage to create the fundamental building material of the cartilage,proteoglycans and collagen. Glucosamine is chiefly used in medicine. It has important physiological functions to human body such as to take part in the detoxification of liver andkidney, to protect liver from inflammation, to stimulate the increase of Bifidobiogen in the infant intestines, to treat rheummatoid arthritis andgastric ulcer, to control the growth of cell. It is an important material forthe synthesis of antibiotics and anticancer drugs, and is widely used in food, feed additives and cosmetic.

It is an aquatic preparation extracted from natural chitin. As medicine's raw material, it can promote the synthesis of mucopolysaccharides,advance the viscosity of synovia, and improve the metabolism of arthroidal cartilage with evident effect of relieving inflmmation and easing pain.It can be as a nutritive food of diabetes, cure enteritis instead of cortisol and has some curative effect on rheumatoid arthritis and hepatitis Bbecause it can promote antibiotic injiection efficacy. A new water-soluble medicine derived synthetic from it which has the anti-cancer character and can control maeeow's toxicity, has some curative effect on melanoma, lung cancer and renal carcinoma. Besides, it is used in cosmetic.feed and food additive industry. Therefore it is very popular in the internation market.

1.Glucosamine is commonly used as a treatment for osteoarthritis, although its acceptance as a medical therapy varies. It is an amino sugar and a prominent precursor in the biochemical synthesis of glycosylated proteins and lipids. Since glucosamine is a precursor for glycosaminoglycans, and glycosaminoglycans are a major component of joint cartilage, supplemental glucosamine may help to rebuild cartilage and treat arthritis.

2.Novel application of glucosamine to prepare medical agent for treating vertigo. Found in chitin, in mucoproteins, and in mucopolysaccharides.

Storage condition: Stored in a well-sealed container in a dry, cool place, keep away from strong light and heat.

Shelf life: 24 months under the conditions above and in its original packaging.