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Amino Acids

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DL-Methionine 98%

    Other Name:DL-Methionine

    CAS Number:59-51-8

    Molecular Formula:C5H11NO2S

    Molecular Weight:149.21

    Assay:99%

    Standard:FCC/EP

    Country of Origin:China

    Shelf Life2 Years



Product description:

DL-Methionine is one of the physical forms of methionine. DL-Methionine is not the natural form of methionine.

Methionine is one of essential amino acids constituting the human body, involved in protein synthesis. Because it can not be generated in the body itself, it must be obtained from outside.


Specification:

ITEM

STANDARD

Assay

NLT99.0%

Chloride

NMT0.2%

Heavy Metals

NMT20ppm

Loss on Drying

NMT0.30%

Arsenic

NMT2ppm

Conclusion

The product conforms to the Standard of GB/T 17810-2009


Application:

1. Food grade:

Methionine can be used as nutrition enhancer, flavouring agent, improving food nutrition value and flavor.

2. Feed grade:

Methionine can improve animal production, health and quality of animal products.

3. Medicine grade:

Methionine can protect liver and myocardial, fight depression, fall blood pressure.


Function:

1. Methionine can be used as nutional supplement. DL-methionine has the same effect with L-methionine, but DL-methionine is cheaper.

2. Methionine can be formulated as a flavoring agent.

3. Methionine has a protective role of the liver. Methionine has effects of anti cirrhosis, fatty liver, and a variety of acute, chronic, viral, jaundice liver.

4. Methionine has a myocardial protective effect.

5. Methionine has an antidepressant effect.

6. Methionine has a blood pressure lowering effect.

7. Methionine has an antivirus poison eradicates effect.

8.Methionine is the feed nutrition enhancer.Livestock and poultry lack of methionine, can lead to stunted growth, weight loss, liver and kidney function abate, muscle atrophy, fur, metamorphism and so on.Add 1 kg methionine, feed of 50 kg fish meal nutrition value.Feed in the general content of 0, 05 % to 0.2%.


Certificate Availability

ISO9001

HALAL

KOSHER

Packaging Details

Other

Storage condition: Stored in a well-sealed container in a dry, cool place, keep away from strong light and heat.

Shelf life: 24 months under the conditions above and in its original packaging. 




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