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Herbal Extracts

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Berberine Hydrochloride 97%

    Produce Name: Berberine Hydrochloride 97%

    Latin Name: Berberis Aristata

    Appearance: Yellow Crystalline Fine Powder

    Part Used: Tree Bark

    Specification: 97%

    Shelf Life: Two years when stored properly

    Country of Origin: China


Product description:

Berberine has been used to treat digestive dysfunction, disorientation, dysentery, high fever, inflammation of the mouth, insomnia, irritability, ear infections and heart palpitations. Traditional Chinese herbalists use Coptis to treat gastrointestinal problems, diarrhea, hypertension, and bacterial infections.


Specification:

ITEMS

SPECIFICATIONS

METHODS

Appearance

Yellow crystalline powder

Visual

Identification(A,B,C,D,E)

Must Positive

Visual

Particle Size

100% pass through Sieve #80 mesh

US Screen

Heavy Metals

NMT10ppm

Visual Colorimetry

Arsenic

NMT1.0ppm

ICP-MS

Mercury

NMT0.1ppm

ICP-MS

Cadmium

NMT1.0ppm

ICP-MS

Lead

NMT3.0ppm

ICP-MS

Residue on ignition

NMT0.2%

CP2005

Loss on drying

NMT12.0%

105℃/5h

Assay

NLT97.0%

Titration

Total Plate Count

NMT1000cfu/g

AOAC966.23

Mildew &Yeast

NMT100cfu/g

FDABAM8th

E. Coli

Negative

FDABAM8th

Salmonella

Negative

FDABAM8th

Coliforms

NMT10cfu/g

AOAC911.14


Application:

1.It can be used as capsule, compound medicines, medicine;

2.functional food, cosmetics, and other industries.


Function:

1. Berberine is used for damp-heat syndrome of the large intestine manifested as diarrhea, dysenteryand tenesmus.

2. Berberine is used for acute febrile diseases with exces-sive pathogenic fire and heat manifested ashigh fever, dysphoria,unconsciousness anddelirium.

3. Berberine  is used for suppurative infections on the body surface, such as sores, carbuncles, furuncles and boils, septicemia induced by furuncu-losis, swellings and pain in the ears and eyes, canker sores in the mouth, exudative skin infections andpruritus.


Certificate Availability

IOS9001

HALAL

KOSHER

Packaging Details

Other

Storage condition: Stored in a well-sealed container in a dry, cool place, keep away from strong light and heat.

Shelf life: 24 months under the conditions above and in its original packaging.


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