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Product Name: Maitake Mushroom Extract Powder
Latin Name: Grifola frondosa
Appearance: Light brown Fine Powder
Part Used: Fruiting body
Assay: NLT 2.0%
Shelf Life: Twoyears when stored properly
Country of Origin: China
Maitake can be used in mediacal and dietrary, grow around robur and other broadleaf,
common name is lotus flower, because of the shape is like dance skirt, so Japanese name it as dance mushroom.
Maitake has extrusive value of nutrition and medical, it is became an advanced health care food, popular in America, Japanese, and other countries.
Light brown Fine Powder
Odor & Taste
100% pass 120 mesh
120 mesh screen
Loss on Drying
Total Plate Count
Yeast & Mould
1.Maitake mushroom extract has effect on prevention of anemia scurvy;
2.Maitake mushroom extract has inhibition of hypertension and obesity effect;
3.Maitake mushroom extract has the function of resisting cancer, tumors, HIV and AIDS;
4.Maitake mushroom extract can prevent arteriosclerosis and the occurrence of cerebral thrombosis.
1. Inhibit cancer ;
2. Slow down aging and promote the gonad function;
3. Prevent and treat diabetes;
4. Inhibit obesity and regulate blood pressure in a two-way fashion for the treatment of
arteriosclerosis and cerebral embolism;
5. Enhance facial beauty and moisten the skin to postpone the appearance of age pigment;
6. Increase appetite, promote growth, build up immunity and improve memory.
For minimal quantity1 kg/aluminium foil bag, 5 bags in a carton.
Storage condition: Stored in a well-sealed container in a dry, cool place, keep away from strong light and heat.
Shelf life: 24 months under the conditions above and in its original packaging.
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