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Other Name：Krill Oil
Molecular Weight： N/W
Country of Origin：China
Shelf Life：2 Years
Krill Oil is a type of shellfish that thrives in cold Antarctic waters.Besides supplying omega-3 essential fatty acids DHA and EPA,
krill oil is a rich source of astaxanthin,a carotenoid with antioxidant properties made by marine animals, plants and algae.Known as oxidative stress,
the damaging effects of free radicals formed as a negative by product of metabolism can cause unstable oxidized molecules to damage cells.
Antioxidants help neutralize free radicals and reduce oxidative stress in the body.
Deep red or dark red ,color uniformity
Form of Organization
Transparent oily liquid
Taste & Smell
Krill oil inherent taste and smell, slight shrimp flavor ,no rancidity taste
Moisture and Ethanol
Total Plate Count
1. Krill oil can be used for capsules of drugs;
2. Krill oil can be used for capsules of functional foods;
3. Krill oil can be used in capsules for healthy products.
1.Krill Oil is an antioxidane,
2.Krill Oil can lower the high cholesterol.
PackingPacked in barrel
For large quantity25kg per barrel, 50kg per barrel, 200kg per barrel
Storage condition: Stored in a well-sealed container in a dry, cool place, keep away from strong light and heat.
Shelf life: 24 months under the conditions above and in its original packaging.
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